Spicy Potato Wedges
Serves 2-3
Ingredients
4 baking potatoes or large potatoes
¼ tsp black pepper
¼ tsp spicy season all
¼ tsp chilli powder
¼ tsp paprika
¼ tsp garlic salt
4 tbsp oil
Method
- Wash the potatoes very well
- Cut them into wedges, leaving the skins on
- Put into a bowl and microwave for 5 minutes, or add to a pan of boiling water and boil for a further 5 minutes
- Poor off any water and leave to cool for about 10 minutes
- Mix together all the spices
- Pour ¾ of the oil over the potatoes and gently stir in the spices, making sure all of the pieces are well coated
- Pour another tablespoon of oil over them and place on a baking sheet in a fairly hot oven
- Test regularly should take around 20 minutes
